Meet the skillful farmers of Lux during a Farmers Dinner. These nights we invite our fantastic producers; farmers, cultivators, fishermen and hunters. Our guests are welcomed at 6 p.m. for a drink and a presentation of our farmers, their products and the evening’s menu, all based on the products brought to Lux by the invited farmers. As our guest you have the unique opportunity to ask our farmers anything you want and learn more about their products. How they are cultivated, caught, harvested and taken care of. You will experience our way of working ”From farm to Table”.

Farmer’s Dinner on June 27. We welcome Under Tallarna, Junköfiskarna och Ulvagubben

Menu June 27
Crispy tartelett, smoked saithe, dill- and vinegar mayonnaise
Pickled herring with coriander
Boiled primeur beet, thyme and butter
Wild salmon tartar, onion and Swedish caviar
Dashi of smoked saithe with ginger and garden greens
Tataki of wild salmon with steamed kai lan and soya dressing
Summer vegetables
Cream- and strawberry ice cream
Sun ripe strawberries with vanilla milk
695 kr

Suggested beverages available.