We celebrate Lux's 23rd birthday on April 1

This April Lux turns 23. That is 23 years of food, encounters and memories – and that is something worth celebrating! Join us on April 1 from 5 p.m. Raise a glass with us at the bar and/or enjoy a lovely spring menu and wine pairing at festive prices, full of generous 2s and 3s.​

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Glass of Champagne Deutz brut classic 123 sek this evening
An oyster 23 sek

Two toasts on Japanese milkbread with brown buttercream, dry-aged beef and vendace roe from Junkön 123 sek